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- Warm the water (not boiling — about 40–45°C / 100–110°F).
- Add lemon juice, apple cider vinegar, ginger, turmeric, and black pepper.
- Stir well. Add honey if desired.
- Drink on an empty stomach in the morning, at least 20 minutes before breakfast.
Use it this way:
- Drink daily for 7–14 days, take a break, and repeat if needed.
- Combine with hydration, light physical activity, and a diet rich in greens for maximum benefits.
How it works:
- Lemon & apple cider vinegar: Alkalize the body and stimulate liver enzymes.
- Ginger: Promotes circulation and reduces inflammation in the lungs.
- Turmeric + black pepper: Detoxifies the liver and helps repair tissue.
- Warm water: Hydrates kidneys and supports natural flushing.