Making a crustless egg pie in a slow cooker is a convenient and delicious way to enjoy a hearty breakfast or brunch. Here’s a simple recipe for you to try:
Ingredients:
- 8 large eggs
- 1 cup milk (whole milk or any milk of your choice)
- 1 cup shredded cheese (cheddar, mozzarella, or your favorite cheese)
- 1/2 cup diced ham or cooked bacon (optional)
- 1/2 cup diced vegetables (bell peppers, onions, spinach, mushrooms, etc.)
- Salt and pepper to taste
- Cooking spray or butter for greasing the slow cooker
Instructions: