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Lemon Blueberry Yogurt Loaf

This Easy One-Bowl Loaf Is the Kind of Recipe That Makes You Want to Bake Every Weekend

If you’re looking for a dessert (or breakfast) that tastes like sunshine in a slice, this Lemon Blueberry Yogurt Loaf is your new go-to. Light yet moist, tangy yet sweet, and speckled with juicy blueberries, this loaf is the ultimate feel-good bake. It’s easy to make, naturally beautiful, and loaded with bright citrus flavor and antioxidant-rich berries.

Made with Greek yogurt for a tender crumb and lemon zest for zing, it’s a treat you’ll crave in every season — and it gets even better the next day.

Why This Loaf Stands Out

  • Greek yogurt makes it extra moist and tender
  • Fresh lemon zest and juice add vibrant flavor
  • Blueberries burst with sweetness in every bite
  • No mixer required — just a bowl and a whisk
  • Perfect for breakfast, snacking, or a giftable bake

Ingredients

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