Forget bland side salads — this Crunchy Asian Cabbage Slaw is a flavor bomb. It’s vibrant, colorful, crisp, and drenched in a sesame-ginger dressing so addictive, you’ll want to drink it straight from the bowl. Whether you’re topping off grilled chicken, scooping it with chopsticks, or serving it at a BBQ, this dish is guaranteed to steal the spotlight.
Think sweet, salty, tangy, nutty — all in one glorious bite.
Why This Slaw Is So Loved
- Ultra-crunchy textures from cabbage, carrots & bell pepper
- Bold sesame dressing with a perfect balance of sweet and tang
- Ready in under 10 minutes
- Healthy, light, and naturally gluten-free
- A versatile side, topping, or light lunch on its own