Beat condensed milk with banana

1. Mash the Bananas:
   • Peel the bananas and place them in a bowl. Use a fork to mash the bananas until smooth or leave some chunks if you prefer a bit of texture.
2. Add Condensed Milk:
   • Pour the sweetened condensed milk into the mashed bananas. Stir well until the banana and condensed milk are fully combined.
3. Add Flavor (Optional):
   • If you’d like, add a pinch of cinnamon or a dash of vanilla extract to enhance the flavor. Stir to mix.
4. Serve:
   • You can serve this banana-condensed milk mash immediately as a creamy, sweet treat. If you want a chilled version, refrigerate it for 30 minutes before serving.

Serving Suggestions:

• Serve as a topping on pancakes, waffles, or toast.
• You can also drizzle it over ice cream or use it as a filling for crepes.
• Add chopped nuts or chocolate chips on top for added texture and flavor.

This Banana Condensed Milk Mash is quick, easy, and has a rich, creamy texture that’s perfect for satisfying your sweet tooth! Enjoy!