Jalapeno Cream Cheese Dip

Here’s a simple and tasty recipe for Jalapeno Cream Cheese Dip! This creamy, spicy dip is perfect for serving with chips, crackers, or veggies. It’s easy to make and sure to be a crowd-pleaser!

Jalapeno Cream Cheese Dip

Ingredients:

  • 8 oz (1 package) cream cheese, softened
  • 1/2 cup sour cream or Greek yogurt (for extra creaminess)
  • 1/4 cup mayonnaise (optional, for extra richness)
  • 2-3 fresh jalapenos, finely chopped (adjust to your heat preference)
  • 1/2 cup shredded cheddar cheese (or a mix of cheddar and Monterey Jack)
  • 1 tablespoon lime juice (optional, for a fresh twist)
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • Salt and pepper, to taste
  • Fresh cilantro, chopped (optional, for garnish)

Instructions:

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