These Garlic Butter Bacon Cheeseburger Rollups combine all the delicious elements of a cheeseburger—juicy beef, melted cheese, crispy bacon, and savory garlic butter—in a warm, flaky roll. Perfect for a hearty snack, appetizer, or main course, these rollups are easy to make and guaranteed to please any crowd.
Ingredient
For the Filling:
- 1 lb ground beef
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 cup shredded cheddar cheese (or your favorite cheese blend)
- 6 slices cooked bacon, crumbled
- 1/4 cup diced pickles (optional, for added tang)
For the Dough:
- 1 package refrigerated crescent roll dough (or pizza dough, if preferred)
For the Garlic Butter:
- 4 tablespoons unsalted butter, melted
- 2 cloves garlic, minced
- 1 tablespoon fresh parsley, finely chopped
- 1/4 teaspoon salt
Optional Toppings:
- Additional shredded cheese for sprinkling
- Sesame seeds for garnish