Parmesan ranch mushrooms

Step 1: Prepare the Mushrooms

  1. Preheat the Oven: Preheat your oven to 400°F (200°C). This temperature will help the mushrooms become golden brown and delicious.
  2. Clean the Mushrooms: Gently wipe the mushrooms with a damp paper towel to remove any dirt. Avoid rinsing them under water, as mushrooms can absorb moisture and become soggy.
  3. Remove Stems: Carefully remove the stems from the mushrooms. You can set them aside for another use or chop them finely and add them to the mixture.

Step 2: Season the Mushrooms

  1. Mix the Ingredients: In a large mixing bowl, combine the olive oilranch seasoninggarlic powder, and black pepper. If you like a little kick, feel free to add a pinch of red pepper flakes!
  2. Coat the Mushrooms: Add the cleaned mushrooms to the bowl and toss them gently to coat evenly with the seasoning mixture.

Step 3: Add Parmesan

  1. Sprinkle the Cheese: After the mushrooms are well coated, sprinkle the grated Parmesan cheese over them and toss again until all mushrooms are covered.

Step 4: Bake the Mushrooms

  1. Arrange on a Baking Sheet: Spread the seasoned mushrooms in a single layer on a baking sheet lined with parchment paper. Make sure there is space between each mushroom for even cooking.
  2. Bake: Bake in the preheated oven for 15-20 minutes, or until the mushrooms are tender and golden brown. The cheese should be melted and slightly crispy.

Step 5: Garnish and Serve

  1. Garnish: Remove the mushrooms from the oven and let them cool slightly. Sprinkle with fresh chopped parsleyfor a pop of color and freshness.
  2. Serve: Serve warm as an appetizer, side dish, or even a topping for grilled meats or salads.

Tips for the Perfect Parmesan Ranch Mushrooms

  • Fresh Ingredients: Use fresh mushrooms for the best texture and flavor. Avoid canned mushrooms, as they can become mushy.
  • Customize Your Seasoning: Feel free to experiment with different herbs and spices. Try adding dried thyme, oregano, or even a touch of lemon zest for a fresh twist.
  • Serve with Dipping Sauce: For an extra layer of flavor, serve with a side of ranch dressing or garlic aioli for dipping.

Nutritional Benefits of Mushrooms

Mushrooms are not only delicious but also packed with health benefits:

  • Low in Calories: A great choice for a low-calorie snack or side dish.
  • Rich in Nutrients: They are a good source of vitamins (such as B vitamins), minerals (like selenium and potassium), and antioxidants.
  • Boost Immunity: Certain varieties, like shiitake and maitake, may help boost immune function.

Final Thoughts

These Parmesan Ranch Mushrooms are a delightful way to enjoy the rich flavors of mushrooms while indulging in the creamy goodness of ranch and the savory kick of Parmesan cheese. With their quick preparation and impressive presentation, they are sure to become a favorite in your recipe collection. Whether for a party or a cozy night in, these mushrooms are the perfect addition to any table. Enjoy!

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