- Cook the Meat: In a large skillet over medium heat, cook the ground beef (or turkey) with the diced onion until the meat is browned and the onion is tender.
- Add Garlic: Stir in the minced garlic and cook for about 1 minute, until fragrant.
- Season: Add the taco seasoning, diced tomatoes (with their juices), black beans, and corn. Stir well and let it simmer for about 5 minutes to combine the flavors.
Step 3: Prepare the Biscuit Dough
- Cut the Biscuits: Open the biscuit cans and cut each biscuit into quarters.
- Combine with Meat Mixture: In a large bowl, gently fold the quartered biscuits into the meat mixture until well coated.
Step 4: Assemble the Casserole
- Layer in Baking Dish: Pour the mixture into the prepared baking dish, spreading it out evenly.
- Add Cheese: Sprinkle the shredded cheddar cheese evenly over the top.
Step 5: Bake the Casserole
- Bake: Place the casserole in the preheated oven and bake for 30-35 minutes, or until the biscuits are golden brown and cooked through, and the cheese is melted and bubbly.
Step 6: Serve
- Cool and Garnish: Let the casserole cool for a few minutes before serving. Top with optional garnishes like sliced jalapeños, diced avocado, chopped cilantro, or a dollop of sour cream for added flavor.
- Enjoy: Serve warm and watch as everyone digs into this tasty, bubbly casserole!
Final Notes: Tips and Variations
- Spice Level: Adjust the spice level by using hot taco seasoning or adding chopped fresh jalapeños to the meat mixture.
- Vegetarian Option: Substitute the ground meat with a plant-based protein or extra beans for a hearty vegetarian version.
- Add Veggies: Feel free to incorporate other veggies like bell peppers, zucchini, or spinach for added nutrition.
- Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven before serving.
Conclusion:
Taco Fiesta Bubble Up Casserole is a fun and flavorful dish that takes the classic taco night to a whole new level. This exclusive recipe is easy to prepare and perfect for feeding a crowd. Enjoy the combination of fluffy biscuit dough, savory meat, and melted cheese in this delightful casserole—it’s sure to become a family favorite!