Homemade Mexican pizza is a fun and flavorful dish that brings together the zesty tastes of Mexican cuisine with the beloved concept of pizza. This recipe features a crispy crust topped with seasoned ground beef, refried beans, fresh vegetables, and a blend of cheeses, all drizzled with tangy salsa and sour cream. Perfect for a quick dinner or a festive gathering, this Mexican pizza is sure to impress!
Let’s dive into making this delicious fusion dish that’s as easy to prepare as it is delightful to eat!
Ingredients:
For the Pizza:
- 1 pre-made pizza crust (store-bought or homemade)
- 1 pound ground beef (or ground turkey for a healthier option)
- 1 packet taco seasoning (or homemade seasoning blend)
- 1 cup refried beans (canned or homemade)
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1 medium tomato, diced
- 1/2 cup green bell pepper, diced
- 1/2 cup red onion, diced
- 1 jalapeño, sliced (optional, for spice)
- Fresh cilantro, chopped (for garnish)
For the Toppings:
- 1 cup salsa (store-bought or homemade)
- Sour cream (for drizzling)
- Sliced black olives (optional)