Skillet Garlic Parmesan Chicken with Crispy Potatoes

1. Prepare the Chicken:

  • Preheat the Oven: Preheat your oven to 400°F (200°C).
  • In a shallow dish, mix together the grated Parmesan, breadcrumbs, oregano, paprika, garlic powder, salt, and pepper.
  • Coat the Chicken: Rub the chicken breasts with 1 tablespoon of olive oil, then coat each piece in the Parmesan-breadcrumb mixture, pressing it on to adhere well.

2. Prepare the Potatoes:

  • In a large bowl, toss the baby potatoes with 3 tablespoons of olive oil, minced garlic, thyme, salt, and pepper. Make sure the potatoes are evenly coated.

3. Cook the Chicken and Potatoes:

  • Heat the Skillet: In a large oven-safe skillet (cast iron works best), heat 1 tablespoon of olive oil over medium-high heat.
  • Sear the Chicken: Place the breaded chicken breasts in the skillet and sear them for 2-3 minutes per side, until golden brown. Remove the chicken from the skillet and set aside.
  • Cook the Potatoes: Add the seasoned potatoes to the same skillet, cut side down. Cook for 5-7 minutes, stirring occasionally, until they start to crisp up and brown.

4. Combine and Bake:

  • Nestle the seared chicken breasts on top of the crispy potatoes in the skillet.
  • Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F (75°C) and the potatoes are tender and golden.

5. Finish and Garnish:

  • Remove the skillet from the oven and let it rest for 5 minutes.
  • Garnish the dish with fresh parsley and a sprinkle of extra Parmesan, if desired.

Tips:

  • Panko Breadcrumbs: Using panko breadcrumbs will add extra crunch to the chicken’s coating.
  • Herb Variations: You can substitute the dried thyme with rosemary, parsley, or your favorite herb blend.
  • Vegetable Variation: Feel free to add other vegetables to the skillet, such as carrots, Brussels sprouts, or green beans, for a heartier meal.

Conclusion

This Skillet Garlic Parmesan Chicken with Crispy Potatoes is a comforting and flavorful dish that’s both satisfying and simple to prepare. The crispy Parmesan coating on the chicken paired with the perfectly roasted garlic potatoes makes it a go-to recipe for any occasion. Plus, it’s all cooked in one pan, making cleanup a breeze! Enjoy this hearty, mouthwatering meal with your loved ones.

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