Sheet Pan Caramel Apples

An irresistible, easy-to-make treat that combines the classic flavors of caramel apples with the convenience of a sheet pan. Perfect for fall gatherings or whenever you crave something sweet and comforting!

Ingredients:

  • For the Caramel Layer:
    • 6 large apples (Granny Smith or Honeycrisp for tartness)
    • 1 cup unsalted butter
    • 1 cup brown sugar (packed)
    • 1 cup granulated sugar
    • 1 cup corn syrup (or maple syrup for a natural sweetener)
    • 1 can (14 oz) sweetened condensed milk
    • 1 teaspoon vanilla extract
    • ½ teaspoon salt
  • Optional Toppings:
    • 1 cup crushed nuts (peanuts, pecans, or walnuts)
    • ½ cup mini chocolate chips
    • ½ cup sprinkles
    • Sea salt flakes for a salty-sweet contrast

Instructions:

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