This Melt-in-Your-Mouth Chicken recipe is a savory and tender dish that transforms ordinary chicken into an unforgettable culinary experience. The chicken is marinated, baked to perfection, and served with a delicious sauce that will leave your guests raving. This exclusive recipe is sure to encourage visitors to stay for another helping!
Ingredients
For the Chicken:
- 4 boneless, skinless chicken breasts (about 6-8 ounces each)
- 1 cup buttermilk (or regular milk mixed with 1 tablespoon lemon juice)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 tablespoon olive oil (for frying)
For the Sauce:
- 1/2 cup mayonnaise
- 1/4 cup Dijon mustard
- 2 tablespoons honey
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- Salt and pepper to taste
Optional Garnish:
- Chopped fresh parsley or chives for garnish