There’s nothing quite like the smell of freshly baked dinner rolls! These Soft and Fluffy Dinner Rolls are the perfect addition to any meal, whether it’s a cozy family dinner or a special holiday gathering. The best part? They’re incredibly soft, airy, and buttery, making them irresistible. Let’s dive into how to make the best dinner rolls that melt in your mouth!
Ingredients
- 3 ½ cups all-purpose flour
- 2 ¼ teaspoons active dry yeast (1 packet)
- 1 cup warm milk (110°F/43°C)
- ¼ cup sugar
- 4 tablespoons unsalted butter, melted
- 1 large egg
- 1 teaspoon salt
- 2 tablespoons butter (for brushing on top)