Air Fryer Garlic Butter Steak Bites and Potatoes is a delicious and satisfying dish that’s easy to prepare in under 30 minutes. The steak bites are tender, juicy, and infused with rich garlic butter, while the potatoes are crispy on the outside and soft on the inside. This one-pot wonder is perfect for a quick weeknight dinner or a special weekend treat. Here’s how to make this mouthwatering dish.
Ingredients:
- 1 lb (450 g) sirloin steak or ribeye, cut into 1-inch cubes
- 1 lb (450 g) baby potatoes, halved or quartered depending on size
- 2 tablespoons (30 ml) olive oil
- 1 teaspoon (5 g) garlic powder
- 1 teaspoon (5 g) onion powder
- 1 teaspoon (5 g) paprika
- 1 teaspoon (5 g) dried thyme or rosemary
- Salt and black pepper, to taste
For the Garlic Butter:
- 3 tablespoons (45 g) unsalted butter
- 3 cloves garlic, minced
- 1 tablespoon (15 g) fresh parsley, chopped (optional, for garnish)
- Juice of ½ lemon (optional, for added brightness)