Step 1: Marinate the Chicken
- Prepare the Marinade:
- In a large bowl, whisk together the buttermilk and egg.
- Add the chicken thighs (or breasts) to the mixture, ensuring they are fully submerged. Cover and refrigerate for at least 1 hour, or overnight for the best results.
Step 2: Bread the Chicken
- Prepare the Breading:
- In a shallow bowl, mix together the flour, paprika, garlic powder, onion powder, salt, black pepper, cayenne pepper, and dried thyme.
- Remove the chicken from the buttermilk marinade, allowing any excess to drip off.
- Dredge each piece of chicken in the seasoned flour mixture, pressing lightly to adhere. Shake off any excess flour.
Step 3: Cook the Chicken
- Preheat the Air Fryer:
- Preheat your air fryer to 375°F (190°C) for about 5 minutes.
- Air Fry the Chicken:
- Place the breaded chicken thighs in the air fryer basket in a single layer. Avoid overcrowding to ensure even cooking.
- Air fry at 375°F (190°C) for 15-20 minutes, flipping halfway through, until the chicken is golden brown and crispy. The internal temperature should reach 165°F (74°C). Adjust the cooking time based on the thickness of the chicken.
Step 4: Prepare the Nashville Hot Sauce
- Make the Sauce:
- In a bowl, whisk together the hot sauce, vegetable oil, cayenne pepper, paprika, garlic powder, onion powder, salt, and black pepper until well combined.
- The sauce should be slightly thick but pourable. Adjust seasoning to taste.
Step 5: Assemble the Sandwiches
- Coat the Chicken:
- Once the chicken is cooked, remove it from the air fryer and place it in a bowl.
- Pour the Nashville hot sauce over the chicken, tossing to coat evenly.
- Prepare the Buns:
- Toast the hamburger buns in the air fryer for a few minutes at 350°F (175°C) if desired, or toast them in a skillet or oven.
- Assemble the Sandwiches:
- Place each piece of sauced chicken on the bottom half of the bun.
- Top with pickle slices, coleslaw, sliced tomatoes, and shredded lettuce if desired.
- Cover with the top half of the bun.
Tips for Perfect Nashville Hot Chicken Sandwiches
- Marinate Well: For maximum flavor and tenderness, allow the chicken to marinate in the buttermilk mixture for several hours or overnight.
- Adjust Spiciness: The amount of cayenne pepper can be adjusted based on your heat preference. Start with less and add more if you like it spicier.
- Do Not Overcrowd: Make sure the chicken pieces are not touching in the air fryer basket. Cook in batches if needed.
- Rest the Chicken: Let the chicken rest for a few minutes before coating with the hot sauce to retain its crispy texture.
Conclusion
Making Nashville Hot Chicken Sandwiches in the air fryer is a fantastic way to enjoy this spicy, crispy classic with a healthier twist. The air fryer cooks the chicken to perfection, making it a great option for a delicious and satisfying meal. Serve your sandwiches with your favorite toppings and sides for a complete and flavorful experience!