Introduction
Air Fryer Teriyaki Chicken Wings are a delicious, easy-to-make dish that combines the crispiness of fried wings with the savory and sweet flavors of teriyaki sauce. These wings are perfect for game days, parties, or a tasty dinner. The air fryer ensures they come out perfectly crispy without the need for excessive oil.
Ingredients
For the Wings:
- 2 pounds chicken wings, separated into drumettes and flats
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
For the Teriyaki Sauce:
- 1/3 cup soy sauce
- 1/4 cup honey
- 2 tablespoons brown sugar
- 2 tablespoons rice vinegar
- 2 tablespoons water
- 1 tablespoon cornstarch
- 1 teaspoon sesame oil
- 2 cloves garlic, minced
- 1 teaspoon fresh ginger, grated
- 1 tablespoon sesame seeds (optional, for garnish)
- 2 green onions, chopped (optional, for garnish)