Scalloped potatoes are a classic comfort food dish, and making them in the air fryer gives them a wonderfully crispy top with a creamy interior. This detailed and exclusive recipe will guide you through creating the best scalloped potatoes that will keep your visitors engaged and satisfied.
Ingredients
- 4 large potatoes, thinly sliced
- 1 medium onion, thinly sliced
- 2 cups heavy cream
- 1 cup milk
- 2 tablespoons unsalted butter
- 3 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon fresh thyme leaves (or 1/2 teaspoon dried thyme)
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- Olive oil spray (for air fryer basket)
- Chopped fresh parsley (optional, for garnish)