These Crispy Air Fryer Meatballs are a perfect blend of savory flavors and crispy texture, cooked to perfection in your air fryer. Paired with a rich marinara sauce, they make for a delicious and convenient meal or appetizer. Here’s how to make them:
Ingredients:
For the Meatballs:
- 1 pound ground beef (or a mix of beef and pork)
- 1/2 cup Italian breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup finely chopped fresh parsley (or 2 tablespoons dried parsley)
- 1/4 cup milk
- 1 large egg
- 2 cloves garlic, minced
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Cooking spray (for the air fryer)
For the Marinara Sauce:
- 2 cups marinara sauce (store-bought or homemade)
- 1/2 teaspoon dried basil (optional)
- 1/4 teaspoon garlic powder (optional)