Air fryer chicken skewers with garlic Parmesan sauce are a quick and flavorful dish that’s perfect for a weeknight dinner or a casual gathering. The air fryer gives the chicken a crispy exterior while keeping it juicy on the inside, and the garlic Parmesan sauce adds a deliciously creamy and savory finish.
Ingredients
For the Chicken Skewers:
- 1 1/2 lbs (680g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon dried oregano
- Salt and pepper, to taste
- Wooden or metal skewers (if using wooden skewers, soak them in water for 30 minutes before use)
For the Garlic Parmesan Sauce:
- 1/2 cup grated Parmesan cheese
- 1/4 cup unsalted butter, melted
- 3 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped (optional)
- 1/4 teaspoon crushed red pepper flakes (optional, for a bit of heat)
For Garnish (Optional):
- Extra grated Parmesan cheese
- Fresh parsley, chopped