Peach cobbler cookies combine the flavors of a classic peach cobbler with the convenience of a cookie. These delightful treats are perfect for summer and will surely become a favorite in your household. Here’s a detailed and exclusive recipe for irresistible peach cobbler cookies that will keep you engaged and eager to bake these delicious treats.
Ingredients
For the Cookies:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup light brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 1/2 cups diced fresh or canned peaches (drained if using canned)
- 1/2 cup chopped pecans (optional)
For the Crumble Topping:
- 1/2 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup light brown sugar, packed
- 1/2 teaspoon ground cinnamon
- 1/4 cup unsalted butter, cold and cut into small pieces
For the Glaze:
- 1 cup powdered sugar
- 2-3 tablespoons heavy cream or milk
- 1/2 teaspoon vanilla extract