Air fryers are versatile kitchen gadgets that can create delicious baked dishes without the need for an oven. This guide focuses on savory air fryer baked recipes that are perfect for snacks, appetizers, or main courses. From crispy vegetables to cheesy delights, these recipes will showcase the amazing potential of your air fryer.
Recipe 1: Air Fryer Stuffed Mushrooms
Ingredients:
- 12 large white or cremini mushrooms
- 4 oz (115g) cream cheese, softened
- 1/4 cup grated Parmesan cheese
- 1/4 cup finely chopped spinach
- 2 cloves garlic, minced
- 1/4 cup breadcrumbs
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions:
- Prepare the Mushrooms:
- Clean the mushrooms and remove the stems. Finely chop the stems and set aside.
- Make the Filling:
- In a bowl, mix the cream cheese, Parmesan cheese, chopped spinach, minced garlic, and chopped mushroom stems. Season with salt and pepper to taste.
- Stuff the Mushrooms:
- Fill each mushroom cap with the cream cheese mixture, pressing down gently to pack the filling.
- Prepare the Topping:
- In a small bowl, mix the breadcrumbs and olive oil until well combined. Sprinkle the breadcrumb mixture over the stuffed mushrooms.
- Air Fry the Mushrooms:
- Preheat the air fryer to 375°F (190°C). Arrange the stuffed mushrooms in the air fryer basket in a single layer. Cook for 10-12 minutes, or until the mushrooms are tender and the tops are golden brown and crispy.
- Serve:
- Serve the stuffed mushrooms warm as an appetizer or side dish.