Shrimp tacos are a delightful combination of crispy, juicy shrimp wrapped in soft tortillas with fresh toppings. Using an air fryer makes the shrimp perfectly crispy without the need for excessive oil. Here’s how you can make delicious air fryer shrimp tacos at home.
Ingredients
For the Shrimp:
- 1 pound (450g) large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon ground cumin
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- Juice of 1 lime
For the Tacos:
- 8 small tortillas (corn or flour)
- 1 cup shredded cabbage (red or green)
- 1/2 cup diced tomatoes
- 1/2 cup diced red onion
- 1/4 cup chopped fresh cilantro
- 1 avocado, sliced
- Lime wedges for serving
For the Sauce:
- 1/2 cup sour cream
- 2 tablespoons mayonnaise
- 1 tablespoon lime juice
- 1 teaspoon hot sauce (optional)
- Salt and pepper to taste