Soft sweet bread

Soft sweet bread is a delightful treat that can be enjoyed on its own or used as a base for various sweet recipes. Here’s a basic recipe for making soft sweet bread:

Ingredients:

  • 1 cup warm milk (about 110°F/43°C)
  • 1/4 cup unsalted butter, melted
  • 1/4 cup granulated sugar
  • 2 1/4 teaspoons (1 packet) active dry yeast
  • 3 1/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 teaspoon vanilla extract

Instructions:

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