Indulge in a sumptuous meal with this Garlic Butter Steak Bites and Mashed Potatoes recipe. This dish brings together tender, flavorful steak bites cooked in a rich garlic butter sauce and creamy, buttery mashed potatoes. It’s a perfect combination that’s sure to satisfy your cravings and impress anyone at your dinner table.
Why Garlic Butter Steak Bites and Mashed Potatoes?
Garlic butter steak bites are a quick and delicious way to enjoy steak without the need for grilling or broiling. Pairing them with creamy mashed potatoes creates a hearty and comforting meal that’s perfect for any occasion.
Ingredients
For the Garlic Butter Steak Bites:
- 1.5 lbs sirloin steak, cut into 1-inch cubes
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1 tablespoon fresh parsley, chopped (for garnish)
For the Mashed Potatoes:
- 2 lbs potatoes (Yukon Gold or Russet), peeled and cut into chunks
- 1/2 cup milk (or heavy cream for extra richness)
- 1/4 cup butter
- Salt and pepper to taste
- Optional: 1/4 cup sour cream or cream cheese for extra creaminess