Step 1: Prepare the Meatloaf Mixture
- Combine Ingredients: In a large mixing bowl, combine the ground beef, breadcrumbs, milk, egg, chopped onion, minced garlic, ketchup, Worcestershire sauce, Dijon mustard, salt, black pepper, and dried thyme. Mix until everything is well combined, but be careful not to overmix, as this can make the meatloaf tough.
Step 2: Shape the Meatloaf
- Shape: Shape the meat mixture into a loaf shape that will fit comfortably in your air fryer basket. You can also shape it into smaller individual loaves if desired.
Step 3: Preheat the Air Fryer
- Preheat: Preheat your air fryer to 375°F (190°C) for about 3-5 minutes.
Step 4: Cook the Meatloaf
- Cook: Place the meatloaf in the preheated air fryer basket. Cook at 375°F (190°C) for 20-25 minutes. Check halfway through and, if desired, use a meat thermometer to ensure the internal temperature reaches 160°F (71°C).
Step 5: Apply the Glaze
- Make the Glaze: While the meatloaf is cooking, mix together the ketchup, brown sugar, and Worcestershire sauce in a small bowl.
- Glaze: After the initial cooking time, brush the glaze over the top of the meatloaf. Continue cooking for an additional 5-10 minutes, or until the glaze is caramelized and the meatloaf is cooked through.
Step 6: Serve
- Rest: Allow the meatloaf to rest for a few minutes before slicing. This helps retain its juices and makes it easier to slice.
- Serve: Slice the meatloaf and serve with your favorite sides, such as mashed potatoes, green beans, or a fresh salad.
Tips for Success
- Prevent Sticking: Use parchment paper or a non-stick spray in the air fryer basket to prevent the meatloaf from sticking.
- Monitor Cooking: Cooking times can vary based on the size and shape of your meatloaf and the specific air fryer model. Keep an eye on it to prevent overcooking.
- Customize: Feel free to add your favorite herbs, spices, or vegetables (like grated carrots or bell peppers) to the meat mixture for added flavor and nutrition.
Final Thoughts
Air fryer meatloaf is a quick and delicious way to enjoy a classic meal. With its perfectly crispy exterior and juicy interior, this meatloaf is sure to become a family favorite. Enjoy your cooking!