Certainly! Here’s a simple and delicious recipe for a classic chocolate cake:
Ingredients:
For the Cake:
- 1 and 3/4 cups (220g) all-purpose flour
- 3/4 cup (65g) unsweetened cocoa powder
- 1 and 3/4 teaspoons baking powder
- 1 and 3/4 teaspoons baking soda
- 1 teaspoon salt
- 2 cups (400g) granulated sugar
- 2 large eggs
- 1 cup (240ml) whole milk
- 1/2 cup (120ml) vegetable oil
- 2 teaspoons vanilla extract
- 1 cup (240ml) boiling water
For the Chocolate Frosting:
- 1 cup (230g) unsalted butter, softened
- 2/3 cup (65g) unsweetened cocoa powder
- 3 cups (360g) powdered sugar
- 1/3 cup (80ml) milk
- 1 teaspoon vanilla extract
Instructions: