air fryer stuffed peppers

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Step 1: Prepare the Peppers

  1. Preheat the Air Fryer: Preheat your air fryer to 360°F (182°C) for 3-5 minutes.
  2. Prepare the Peppers: Cut the tops off the bell peppers and remove the seeds and membranes. Rinse the peppers under cold water and pat them dry with a paper towel.

Step 2: Cook the Filling

  1. Brown the Meat: In a large skillet over medium heat, cook the ground beef or turkey until browned and fully cooked. Drain any excess fat.
  2. Add Aromatics and Veggies: Add the chopped onion and minced garlic to the skillet. Sauté until the onion becomes translucent, about 3 minutes.
  3. Combine Ingredients: Stir in the diced tomatoes, corn kernels, black beans, cooked rice, chili powder, cumin, salt, and pepper. Cook for an additional 2-3 minutes until everything is well combined and heated through.
  4. Add Cheese: Remove the skillet from heat and stir in 1/2 cup of shredded cheddar cheese. Mix until the cheese is melted and evenly distributed.

Step 3: Stuff the Peppers

  1. Fill the Peppers: Spoon the filling mixture into each bell pepper, pressing down lightly to pack the filling.
  2. Top with Cheese: Sprinkle the remaining 1/2 cup of shredded cheddar cheese on top of each stuffed pepper.

Step 4: Cook the Stuffed Peppers

  1. Arrange in the Air Fryer: Place the stuffed peppers in the air fryer basket in a single layer. Depending on the size of your air fryer, you may need to cook them in batches.
  2. Air Fry: Cook the peppers at 360°F (182°C) for 12-15 minutes, or until the peppers are tender and the cheese on top is melted and golden brown.

Step 5: Serve and Garnish

  1. Plate the Peppers: Carefully remove the stuffed peppers from the air fryer using tongs.
  2. Garnish: Sprinkle fresh cilantro over the top for an extra burst of flavor and color.
  3. Enjoy: Serve the stuffed peppers hot, alongside a simple side salad or some crusty bread.

Tips for Perfect Stuffed Peppers

  • Pepper Selection: Choose bell peppers that are uniform in size for even cooking. Red, yellow, and orange peppers are sweeter and provide a nice contrast to the savory filling.
  • Customize the Filling: Feel free to get creative with your filling. Add vegetables like zucchini, spinach, or mushrooms for added nutrition.
  • Cheese Options: Experiment with different cheeses such as mozzarella, Monterey Jack, or feta for varied flavors.

Why This Recipe Works

This Air Fryer Stuffed Peppers recipe is a winner because it combines wholesome ingredients in a quick and efficient cooking process. The peppers are perfectly tender, and the filling is rich and flavorful, making for a satisfying meal that’s also visually appealing. The air fryer not only speeds up the cooking time but also gives the peppers a delightful roasted flavor with minimal effort.

Conclusion

There you have it – a delightful, easy-to-make Air Fryer Stuffed Peppers recipe that will become a favorite in your household. This recipe is versatile, allowing you to adapt the filling to your preferences and dietary needs. With the air fryer, you can enjoy a nutritious and delicious meal in a fraction of the time. So, gather your ingredients, fire up your air fryer, and enjoy a fantastic meal that will impress your family and friends!

Feel free to share your experience and any unique twists you add to this recipe. Happy cooking!

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