Homemade Churros are a delightful Spanish treat, crispy on the outside and soft on the inside, dusted with cinnamon sugar. Here’s how to make them:
Ingredients:
- 1 cup water
- 1/2 cup unsalted butter
- 1/4 teaspoon salt
- 1 cup all-purpose flour
- 2 large eggs
- 1 teaspoon vanilla extract
- Vegetable oil, for frying
- 1/2 cup granulated sugar
- 1 teaspoon ground cinnamon