Making fluffy and delicious air fryer donuts is a delightful way to enjoy this classic treat with less oil and hassle. Here’s a step-by-step guide to creating irresistible air fryer donuts that are soft on the inside and crispy on the outside:
Air Fryer Donuts: How to Make Them Fluffy and Delicious
Introduction
Air fryer donuts offer a healthier alternative to traditional fried donuts while still delivering the same fluffy texture and delicious flavor. This recipe will guide you through making perfect homemade donuts using your air fryer, ensuring they turn out light, airy, and absolutely delicious.
Chapter 1: Ingredients
For the Donuts:
- 2 1/4 teaspoons (1 packet) active dry yeast
- 1/2 cup warm milk (about 110°F)
- 1/4 cup granulated sugar
- 1/4 cup unsalted butter, melted
- 1 large egg
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- Cooking spray or oil mister
For the Glaze:
- 1 cup powdered sugar
- 2-3 tablespoons milk or water
- 1/2 teaspoon vanilla extract
- Food coloring or sprinkles (optional, for decoration)