Grandma’s homemade cake recipes often hold a special place in our hearts. While I don’t have a specific recipe from your grandma, I can provide you with a classic and simple yellow cake recipe that has a nostalgic, homemade feel. You can always personalize it with your grandma’s favorite flavors or special touches.
Ingredients:
For the Cake:
- 2 1/2 cups all-purpose flour
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup (2 sticks) unsalted butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
For the Frosting:
- 1 cup (2 sticks) unsalted butter, softened
- 4 cups powdered sugar
- 1/4 cup whole milk
- 1 teaspoon vanilla extract
Instructions: