Shrimp with garlic butter is a classic dish that’s incredibly easy to prepare and bursting with flavor. This dish combines succulent shrimp with a rich and aromatic garlic butter sauce, making it perfect for any occasion, whether it’s a quick weeknight dinner or a special meal for entertaining guests. Follow this detailed recipe to create a mouthwatering shrimp with garlic butter that will leave everyone wanting more.
Ingredients:
For the Shrimp:
- 1 lb large shrimp, peeled and deveined
- 2 tablespoons olive oil
- Salt and freshly ground black pepper, to taste
- 1/2 teaspoon paprika (optional)
For the Garlic Butter Sauce:
- 1/2 cup (1 stick) unsalted butter
- 5-6 cloves garlic, minced
- 1/4 teaspoon red pepper flakes (optional)
- 1 tablespoon fresh lemon juice
- 2 tablespoons fresh parsley, chopped
- Salt and freshly ground black pepper, to taste
For Serving:
- Lemon wedges
- Crusty bread, pasta, or rice