Step 1: Cook the Beef and Vegetables
- Heat Olive Oil: In a large skillet, heat the olive oil over medium-high heat.
- Cook Beef: Add the thinly sliced beef to the skillet and cook for 3-4 minutes until browned. Remove the beef from the skillet and set aside.
- Sauté Vegetables: In the same skillet, add the sliced onions and bell peppers. Cook for 5-7 minutes until the vegetables are softened and slightly caramelized.
- Season: Return the beef to the skillet and add the garlic powder, onion powder, salt, black pepper, and paprika. Stir to combine and cook for an additional 2 minutes. Remove from heat.
Step 2: Assemble the Wraps
- Prepare Tortillas: Lay out the flour tortillas on a clean surface.
- Add Filling: Divide the beef and vegetable mixture evenly among the tortillas, placing the filling in the center of each tortilla.
- Add Cheese: Sprinkle the shredded cheese evenly over the beef and vegetable mixture.
Step 3: Roll the Wraps
- Roll: Fold in the sides of each tortilla and then roll it up tightly from the bottom to the top, securing the filling inside.
- Secure with Toothpicks: Use toothpicks to keep the wraps closed if necessary.
Step 4: Preheat the Air Fryer
- Preheat: Preheat your air fryer to 375°F (190°C) for about 3-5 minutes.
Step 5: Cook the Wraps
- Spray with Cooking Spray: Lightly spray the wraps with cooking spray on all sides to help them crisp up in the air fryer.
- Arrange in Basket: Place the wraps in the air fryer basket, seam side down. Do not overcrowd the basket; you may need to cook in batches.
- Air Fry: Cook the wraps at 375°F (190°C) for 8-10 minutes, flipping halfway through, until they are golden brown and crispy.
Step 6: Serve
- Remove Toothpicks: Carefully remove any toothpicks used to secure the wraps.
- Serve Hot: Serve the Philly cheesesteak wraps hot, either on their own or with your favorite dipping sauces. Enjoy!
Cooking Tips and Variations
- Cheese Options: Use different types of cheese like cheddar, American, or Swiss for varied flavors.
- Vegetable Variations: Add mushrooms or substitute the bell peppers with other vegetables like spinach or zucchini for a different twist.
- Spicy Option: Add sliced jalapeños or a dash of hot sauce to the beef mixture for a spicy kick.
- Sauce Addition: Spread a thin layer of mayonnaise, mustard, or your favorite sauce on the tortilla before adding the filling for extra flavor.
Conclusion
Air Fryer Philly Cheesesteak Wraps are a delicious and convenient meal that’s perfect for any occasion. This easy-to-follow recipe ensures tender, flavorful beef and melty cheese wrapped in a crispy tortilla. Enjoy making and sharing these delightful wraps with your family and friends.
Key Takeaway
Air Fryer Philly Cheesesteak Wraps offer a quick, easy, and satisfying meal that’s full of classic cheesesteak flavors. This versatile recipe can be customized with various cheeses, vegetables, and sauces to suit your taste. Enjoy the crispy, cheesy goodness of these homemade wraps made in the air fryer!