Egg Meatballs in the Airfryer

Welcome to our guide on making Egg Meatballs in the Air Fryer. These delicious meatballs, made with a combination of ground meat and hard-boiled eggs, are perfect for a unique and protein-packed meal or snack. Let’s get started with this easy and flavorful recipe!

Ingredients

To prepare Egg Meatballs in the Air Fryer, you’ll need the following ingredients:

  • 1 pound ground beef, pork, or a mix
  • 3 hard-boiled eggs, chopped
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped (or 1 teaspoon dried parsley)
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 large egg
  • Cooking spray

Step-by-Step Instructions

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