Raspberry Cream Cheese Bites Recipe

Welcome to the ultimate guide for making delicious Raspberry Cream Cheese Bites! These little treats are perfect for parties, gatherings, or just a sweet indulgence. They combine a buttery crust, creamy cheesecake filling, and a burst of raspberry flavor. Let’s get started!

Why You’ll Love This Recipe

Raspberry Cream Cheese Bites are bite-sized, creamy, and bursting with raspberry flavor. They’re easy to make and perfect for serving at parties or as a delightful dessert.

Ingredients

For the Crust:

  • 1 cup graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted

For the Cream Cheese Filling:

  • 8 oz cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract

For the Raspberry Swirl:

  • 1/2 cup fresh or frozen raspberries
  • 2 tablespoons granulated sugar
  • 1 tablespoon lemon juice

Equipment

  • Mini muffin tin (24-cup capacity)
  • Paper or silicone mini muffin liners
  • Mixing bowls
  • Electric mixer or stand mixer
  • Small saucepan
  • Spatula
  • Toothpick or skewer

Step-by-Step Recipe

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