Cheesy french fries and burger

Cheesy French fries and a juicy burger are the ultimate comfort food combination. This recipe features crispy, golden French fries topped with melted cheese, paired with a flavorful, juicy burger. Let’s dive into the details to create this delicious meal!

Ingredients

For the Cheesy French Fries:

• Frozen French fries: 1 bag (about 1 pound or 450g)
• Olive oil: 2 tablespoons
• Salt: To taste
• Shredded cheddar cheese: 2 cups (200g)
• Chopped green onions or chives: For garnish (optional)
• Bacon bits: 1/4 cup (optional)

For the Burgers:

• Ground beef: 1 pound (450g), preferably 80/20 blend
• Salt: 1 teaspoon
• Black pepper: 1/2 teaspoon
• Garlic powder: 1/2 teaspoon
• Onion powder: 1/2 teaspoon
• Worcestershire sauce: 1 tablespoon
• Cheddar cheese slices: 4
• Burger buns: 4
• Butter: 2 tablespoons, softened
• Lettuce: 4 leaves
• Tomato: 1 large, sliced
• Red onion: 1 small, thinly sliced
• Pickles: Sliced (optional)
• Condiments: Ketchup, mustard, mayonnaise

Equipment

• Baking sheet: For baking the fries
• Mixing bowl: For mixing burger ingredients
• Grill or skillet: For cooking the burgers
• Tongs: For handling the burgers
• Spatula: For flipping the burgers
• Knife and cutting board: For slicing vegetables
• Measuring cups and spoons: To measure ingredients accurately

Instructions