Introduction
Chicken Parmesan is a classic Italian dish that typically involves breaded chicken baked with marinara sauce and cheese. Preparing it in an air fryer not only speeds up the cooking process but also reduces the oil content, making it a healthier option. This recipe will guide you through making a delicious and crispy Chicken Parmesan using your air fryer.
Ingredients
- Chicken Breasts: 2 large, boneless and skinless, pounded to an even thickness
- Salt and Pepper: To taste
- All-Purpose Flour: 1/2 cup
- Eggs: 2, beaten
- Breadcrumbs: 1 cup (Italian seasoned or add 1 tsp Italian seasoning to plain breadcrumbs)
- Parmesan Cheese: 1/4 cup, grated (mixed into breadcrumbs)
- Olive Oil Spray: For coating
- Marinara Sauce: 1 cup
- Mozzarella Cheese: 1/2 cup, shredded
- Fresh Basil: Optional, for garnish
Equipment
- Air Fryer
- Three Shallow Dishes (for breading)
- Tongs