Slow-cooker barbecue ribs are a fantastic way to achieve tender, fall-off-the-bone meat with minimal effort. Here’s a detailed recipe that will guide you through the process of making delicious slow-cooker barbecue ribs, ideal for when you want a comforting meal without too much hassle.
Slow-Cooker Barbecue Ribs Recipe
Ingredients:
- 2-3 pounds pork baby back ribs or spare ribs
- Salt and black pepper, to taste
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 cup barbecue sauce (plus extra for serving)
- Optional: smoked paprika or chili powder for added spice
Equipment:
- Slow cooker