The Chicken and Waffle Crush is a delightful fusion of sweet and savory, combining the crispiness of fried chicken with the soft, comforting texture of waffles, all brought together with a drizzle of syrup or your choice of sauce. This dish is perfect for brunch, dinner, or any time you crave something uniquely delicious. Here’s how to create this mouthwatering dish, step by step.
Ingredients:
For the Fried Chicken:
- 4 chicken thighs or breasts (boneless and skinless)
- 1 cup buttermilk
- 1 teaspoon paprika (smoked or regular)
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup all-purpose flour
- Oil for frying
For the Waffles:
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 eggs
- 1 3/4 cups milk
- 1/2 cup vegetable oil or melted butter
- 1 teaspoon vanilla extract
Additional:
- Maple syrup or honey for drizzling
- Butter, for serving
- Hot sauce (optional)