Here’s a recipe for Southern Fried Catfish:
Ingredients:
- 4 catfish fillets
- 1 cup cornmeal
- 1/2 cup all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper (optional, for added heat)
- Salt and black pepper, to taste
- Vegetable oil, for frying
- Lemon wedges, for serving (optional)
- Tartar sauce, for serving (optional)
Instructions: