creamy, cheesy, tator tot casserole

A rich and hearty casserole with layers of seasoned ground beef, mixed vegetables, melty cheese, and golden tater tots — all baked into one glorious dish.

Ingredients (Serves 6–8):

  • 1 lb ground beef
  • ½ cup onion, finely chopped
  • 1 clove garlic, minced
  • 1 can (10.5 oz) cream of mushroom soup
  • ½ cup sour cream (optional for extra creaminess)
  • 1 ½ cups frozen mixed vegetables (peas, carrots, corn, etc.)
  • 2 cups shredded cheddar cheese, divided
  • 1 bag (about 32 oz) frozen tater tots
  • Salt & pepper to taste
  • Optional: ½ tsp paprika or seasoned salt for extra flavor

Instructions:

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