Delicious Baguette Recipe

Here’s a delicious, authentic French-style baguette recipe — crispy crust, chewy crumb, and that beautiful golden finish. It’s perfect for sandwiches, bruschetta, or just tearing and dipping in olive oil.

Authentic French Baguette Recipe (3 Baguettes)

Ingredients

• 3 ½ cups (420g) bread flour (or all-purpose in a pinch)
• 1 ½ tsp salt
• 1 ½ tsp sugar
• 2 ¼ tsp active dry yeast (1 standard packet)
• 1 ¼ cups (300ml) warm water (110°F / 43°C)
• Optional: cornmeal or flour for dusting

Instructions