Homemade Bread Recipe

Here’s a classic homemade bread recipe — simple, rustic, and perfect for beginners or seasoned bakers alike. It makes a soft, fluffy inside with a golden, crisp crust.

Homemade Bread (Soft and Golden)

Ingredients (Makes 1 large loaf or 2 smaller loaves)

• 4 cups (500g) all-purpose flour (or bread flour)
• 1 packet (2 ¼ tsp) active dry yeast
• 1 ½ tsp salt
• 1 ½ cups (360ml) warm water (about 110°F / 43°C)
• 1 tbsp sugar or honey
• 2 tbsp olive oil or melted butter (plus more for brushing)

Instructions