You’re in for a tropical treat! The Hawaiian Pineapple Coconut Fluff is a light, creamy, fruity dessert that’s perfect for potlucks, summer barbecues, or when you just want something sweet without turning on the oven. It’s cool, refreshing, and comes together in minutes!
A no-bake tropical dessert that’s fluffy, fruity, and totally addictive.
Why You’ll Love It:
- No baking required — just mix and chill
- Tastes like a creamy piña colada in a bowl
- Great for crowds, holidays, or weekday sweet cravings
- Made with simple pantry ingredients
Ingredients:
- 1 (8 oz) tub Cool Whip, thawed
- 1 (20 oz) can crushed pineapple, drained well
- 1 cup sweetened shredded coconut
- 1 (3.4 oz) box instant vanilla pudding mix (dry)
- 1 cup mini marshmallows
- ½ cup chopped pecans or macadamia nuts (optional)
- ½ cup sour cream or vanilla Greek yogurt (for extra creaminess)
- Optional: maraschino cherries or extra coconut for topping