Here’s a recipe for Stuffed Cabbage Rolls:
Ingredients:
For the Cabbage Rolls:
- 1 large head of cabbage
- 1 lb ground beef
- 1 cup cooked rice
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried basil
- 1/4 teaspoon dried parsley
- 1 can (14.5 oz) crushed tomatoes
For the Sauce:
- 1 can (14.5 oz) crushed tomatoes
- 1 cup beef broth
- 1 tablespoon brown sugar
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste