Homemade Sugar-Free Energy Bars

In a world filled with sugary snacks and artificial additives, finding a wholesome, homemade alternative can feel like a breath of fresh air. Enter sugar-free energy bars—a simple yet incredibly satisfying solution to fuel your busy day. Whether you need a pre-workout boost, a mid-afternoon pick-me-up, or a healthy addition to your kid’s lunchbox, these energy bars check all the boxes. Packed with natural sweetness, nutrient-dense ingredients, and easy-to-follow instructions, this guide will take you through every step to create the ultimate energy bar at home.

Ingredients for Sugar-Free Energy Bars

The Base:

  • 1 1/2 cups (150 g) rolled oats
  • 1 cup (120 g) unsweetened almond flour or coconut flour
  • 1/2 cup (120 g) natural peanut butter or almond butter

Natural Sweeteners:

  • 1/2 cup (120 g) mashed ripe bananas (approximately 2 medium bananas)
  • 1/4 cup (60 ml) unsweetened applesauce

Flavor Enhancers:

  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • A pinch of salt

Mix-Ins (Customize to Your Taste):

  • 1/3 cup (50 g) chopped nuts (e.g., almonds, walnuts, or pecans)
  • 1/3 cup (50 g) unsweetened shredded coconut
  • 1/4 cup (40 g) sugar-free chocolate chips or cacao nibs
  • 2 tablespoons chia seeds or flaxseeds

Equipment Needed

  • Large mixing bowl
  • Measuring cups and spoons
  • Silicone spatula
  • 8×8-inch (20×20 cm) square baking dish
  • Parchment paper

Step 1: Preparing Your Ingredients

Prev1 of 2

Leave a Comment