Step 1: Brown the Meat
- Heat a large pot or Dutch oven over medium heat.
- Add the ground beef (or turkey) and cook until browned, breaking it into crumbles with a spoon.
- Stir in the diced onion and cook for another 3-4 minutes until softened. Drain any excess grease if needed.
Step 2: Season the Meat
- Sprinkle the taco seasoning over the meat and onion mixture. Stir to coat evenly.
- Cook for 1-2 minutes to toast the spices and enhance their flavor.
Step 3: Combine the Ingredients
- Add the black beans, kidney beans, corn, diced tomatoes, tomato sauce, and broth to the pot.
- Stir in the chili powder, cumin, and a pinch of salt and pepper.
Step 4: Simmer the Soup
- Bring the soup to a boil over medium-high heat.
- Reduce the heat to low, cover the pot, and let it simmer for 20-25 minutes, stirring occasionally.
- Pro Tip: The longer it simmers, the more the flavors meld together!
Step 5: Taste and Adjust
- Taste the soup and adjust the seasoning if needed—add more salt, chili powder, or cumin to suit your preference.
Step 6: Serve and Garnish
- Ladle the soup into bowls.
- Top with your favorite garnishes like shredded cheese, a dollop of sour cream, and crushed tortilla chips for crunch.
- Squeeze a lime wedge over the top for a bright, zesty finish.
Tips for Success
- Vegetarian Option: Skip the meat and use vegetable broth for a vegetarian-friendly version.
- Spice Level: Adjust the heat by using mild, medium, or hot taco seasoning and diced tomatoes.
- Thicker Soup: For a heartier consistency, mash some of the beans or reduce the amount of broth.
- Freezer-Friendly: Taco soup freezes beautifully! Let it cool completely, then store in an airtight container for up to 3 months.
Why You’ll Love This Recipe
- Quick and Easy: Ready in under 40 minutes!
- One-Pot Wonder: Minimal cleanup for maximum flavor.
- Customizable: Tailor it with your favorite toppings and spice level.
Conclusion
This Taco Soup recipe is a flavorful, crowd-pleasing dish that’s perfect for busy nights or a cozy gathering. It’s hearty, satisfying, and loaded with the bold flavors of a classic taco. With endless topping possibilities and easy preparation, it’s bound to become a regular on your meal rotation. Enjoy a bowlful of this deliciousness today!