Certainly! Here’s a classic and a popular recipe for a perfectly cooked steak:
Perfect Pan-Seared Steak:
Ingredients:
- 2 boneless ribeye or New York strip steaks (1.5 inches thick)
- Salt and black pepper to taste
- 2 tablespoons vegetable oil or clarified butter
- Optional: Fresh herbs (rosemary or thyme), garlic cloves, and a knob of butter for extra flavor