These crispy, tender salmon bites, drizzled with a sweet and spicy hot honey glaze, are perfect as an appetizer or main dish. Cooking them in the air fryer ensures a quick and healthier method for achieving a deliciously crisp exterior without a lot of oil. The hot honey drizzle adds a spicy, sweet kick that perfectly complements the salmon’s rich flavor.
Air Fryer Salmon Bites with Hot Honey Recipe
Servings: 4
Prep Time: 10 minutes
Cook Time: 8-10 minutes
Total Time: 20 minutes
Ingredients:
For the Salmon Bites:
- 1 lb salmon fillet, cut into 1-inch cubes (skin removed)
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp onion powder
- ½ tsp chili powder (optional for extra heat)
For the Hot Honey:
- ¼ cup honey
- 1 tbsp hot sauce (Sriracha, or your favorite)
- ½ tsp red pepper flakes (optional, for extra spice)
- 1 tsp apple cider vinegar (for a tangy kick)