Citrus-Glazed Chicken Wings

Chicken wings are a fan favorite for any occasion, and when you add a citrus glaze to the mix, you’ve got a recipe that’s both refreshing and full of flavor. Citrus-Glazed Chicken Wings offer the perfect balance of sweet, tangy, and savory flavors, making them a hit at parties, game days, or even as a weeknight dinner.

This recipe brings together the bright, zesty taste of citrus with a sticky, savory glaze that coats the wings beautifully. Whether you bake, grill, or fry your chicken wings, the citrus glaze will make them irresistible. Let’s dive into the step-by-step guide for making this mouthwatering dish!

Ingredients:

For the Chicken Wings:

  • 2 lbs chicken wings (drummettes and flats)
  • 2 tbsp olive oil
  • Salt and pepper to taste
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp smoked paprika (optional for a smoky flavor)

For the Citrus Glaze:

  • 1/2 cup fresh orange juice (about 2 oranges)
  • 1/4 cup fresh lemon juice (about 2 lemons)
  • 2 tbsp honey
  • 2 tbsp soy sauce
  • 2 tbsp rice vinegar or apple cider vinegar
  • 1 clove garlic, minced
  • 1 tsp fresh ginger, grated (optional but adds a nice zing)
  • 1/4 tsp red pepper flakes (optional for a little heat)
  • 1 tbsp cornstarch (for thickening)
  • 1 tbsp water (to mix with cornstarch)

Optional Garnishes:

  • Chopped fresh cilantro or parsley
  • Orange and lemon zest

Instructions:

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